The Coal Shed
Nestled in the heart of The Lanes you’ll find, The Coal Shed Brighton, named as one of the best restaurants in the UK by the prestigious Observer Food Monthly awards, recommended by The Telegraph and The Guardian and one of the top ranking restaurants in the city.
Expect the highest quality ingredients, expertly cooked over a real charcoal oven. Take your pick from their seasonal à la carte menu or why not try one of the daily specials made with local and sustainable ingredients? If you’re looking for value for money then you could enjoy something from their great value express lunch menu and pre-theatre dinner menu. The friendly and attentive staff will be happy to answer any of your questions and are trained to be very knowledgable about everything on the menu so ask away!
Specialities at The Coal Shed include a range of 35 day, dry aged Scottish steaks from the North Highlands in Scotland, as well as a wide selection of fish dishes including cuttlefish, oysters, sea bass, bouillabaisse and lobster. One of the truly special things about The Coal Shed is that they offer a variety of cuts and weights of meat and fish so you can order exactly what you want or share as you please along with a selection of their many side dishes, including beef dripping chips and even half a lobster if you want to add a bit of surf to your turf!
If you’re looking for somewhere to celebrate a special occasion then The Coal Shed has it’s own private dining for for up to 18 people which comes with it’s own personal waiter and the option of bespoke menus. For booking and enquiries about private dining email the restaurant on email@example.com or call on 01273 322998.